Then came Wednesday, which was Micah's 27th birthday! I had to work later than usual and Micah was planning on being home before me so Shannon came over and decorated the place before he arrived home. She said it turned out looking like an incompetent toilet papered our house but I thought it looked awesome. You can be the judge from the pictures. She wanted me to note that she was pressed for time and only had a few minutes before Micah came home. Micah wanted a special dinner called Chinese Fondue. I have no idea were the Chinese aspect comes into play considering I learned this meal from friends in Quebec and it is a French Province. Anyway you have an onion/beef broth that boils in the fondue pot and we had fresh Venison that Shannon's dad actually hunted and then had shipped frozen to us, so awesome. Anyway you cook the raw meat in the broth and we had veggies, bread , cheese and good wine to compliment the meal. It was amazing and Micah had the best time. I can't explain this meal but it is truly one of mine and Micah's favorite. Then we finished the evening with homemade Pumpkin Creme Brule. Delicious!
The Spread!The Decor!
Then came Friday which was Bea's 5th Birthday! We were so excited to be able to celebrate her birthday. I mean it seems as though just yesterday she moved in next door wearing diapers and was such a baby girl to us. We went out to a little 50's diner called Ruby's. They have the best burgers, fries and Milkshakes around and was the perfect spot to celebrate her Birthday! After that we went back home for cake and ice cream and watched Bea open her gifts!
Bea couldn't wait to try on a few of the gifts she received!
You can never have too much birthday cake...
1 comment:
Hey girl, I hope you made that cake that you guys are enjoying for Bea's bday ;)
Hope you are doing well - I saw you a few weeks back at Red Robin, but didn't want to impose while you guys were mid-bite in your meals!
Happy Holidays!
~ Stacey (from Pilas)
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